There should be enough harvest to get roselle juice and jam. Kakdah had the pleasure of picking them one by one to fill a pink basket. The seven roselle plants gave us 129 dark red fruits.
Cara membuat jus dan jem roselle
Cara membuat jus dan jem roselle
Roselle:
a basketful harvest, i have given the total number so no count the fruits contest!
Roselle:
Calyx, the red outer skin peeled and washed.
Roselle:
How it was done, separating calyx off the fruit.
Roselle:
The nuts which contain seeds are left to dry indoor, There should be a lot of them. Within a month, Kakdah will do giveaways..., stay tune for the announcement!
Roselle:
The calyx boiled for an hour, strained to get home-made roselle juice stock. Kakdah always dilutes the juice, add a little bit of sugar for a lovely roselle juice.
The calyx boiled for an hour, strained to get home-made roselle juice stock. Kakdah always dilutes the juice, add a little bit of sugar for a lovely roselle juice.
Roselle:
The residue is further boiled with sugar to get jam. Kakdah placed them in plastic containers.
Roselle:
As giveaways to neighbours and friends.... I hope they read this ( Roselle) to know more about its food value.
Roselle:
of course, a glass of cool iced roselle juice to end gardening chores for day. How would I describe the taste... wualla!!
Roselle:
a close-up of roselle juice
How's your roselle? If you haven't got one, there will soon be roselle seed giveaways from Tanah Merah .... stay tune...
bangchik and kakdah
Taman Kota Harmoni, Tanah Merah
Kelantan.
Earlier post on Tanah Merah Roselle,
all within 4 months :
all within 4 months :
Growing roselle: when they bloom January 28, 2011
Growing roselle: they are getting stronger December 23, 2010
Updates on roselle, as they add more leaves December 7, 2010
Seven Roselle are not complaining November 23, 2010
Introducing the first batch of plants into the garden November 17, 2010
First roselle juice and jam in Tanah Merah.
Reviewed by Tegal
on
11:01 PM
Rating:
No comments: